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Our Menus

Our menus highlight our unique focus on where our food comes from. Whether it's mouth-watering steak from our butcher, sustainably sourced seafood or freshly harvested produce from our farm, each ingredient is transformed into something delightfully delicious. Enjoy!

Dinner

Salads

Spencer’s Wedge

poached apple, ranch dressing, shaved celery, stilton   |   18

Burrata

poached white grapes, castelfranco, pine nuts, vincotto, focaccia   |   24 / 34

Baby Kale Caesar

bacon, parmesan, anchovy mayo dressing   |   18

Artisan Greens

sweet red onion, hazelnut, manchego cheese, green goddess   |   18

Appetizers

Parker House Rolls

tomato vinaigrette    |   1.5 ea

Seasonal Soup

MP

Falafel

tahini, date jam, crispy shallot (V)   |   16

Teriyaki Beef Tartare

charred scallion aioli, fried quail egg, wasabi oil   |   26

Flatbread

artichoke, parsley gremolata, parmesan bechamel, calabrian olives, chili   |   24

Flatbread

white balsamic honey syrup, ricotta, mortadella, pistachio, zucchini   |   24

Snow Crab Cakes

jicama, daikon, mango vinaigrette, coriander aioli, lotus root chips   |   26

Oysters Rockefeller

creamed spinach, gremolata    |   MP

Foie Gras Torchon

caramelized pineapple, cured duck breast, toasted brioche   |   MP

Seafood

Oysters

Supplied by Maisy's Pearl   |   3.75 ea

Tempura Shrimp Cocktail

asian pear salad, ginger lime dressing   |   24

Salmon Tataki

wasabi mayo, pickled shiitake mushroom   |   22

Spencer's Platter

oysters, shrimp, salmon tataki, snow crab, in-house sauces    |   MP

Spencer’s Tower

oysters, shrimp, salmon tataki, snow crab, poached lobster, marinated scallops, in-house sauces   |   MP

Entrées

Ricotta Gnocchi

cherry tomato, la bomba, stracciatella   |   34

Shrimp & Scallop Spaghetti

chardonnay saffron butter sauce, chilies, crispy basil    |   40

Spencer's Burger

old cheddar, whiskey braised onion, truffle aioli, hickory sticks, brioche bun   |   26

Honey BBQ Hen

apple and purple cabbage slaw, glazed carrots, jalapeno corn bread   |   42

Braised Beef Short Rib

lemon mascarpone fregula, amarena cherry, almond brittle, cauliflower   |   46

Miso Salmon

king oyster mushroom, saffron aioli    |   38

One Bone Lamb

potato pave, orange, asparagus, mint hollandaise   |   54

Butterflied Branzino

eggplant caponata, rapini, livornese sauce   |   40

16 oz Veal Chop

mushroom bauletti, confit portobello, green beans, roasted red pepper puree   |   56

Craft Cuts

8oz Tenderloin

57

12oz New York Striploin

52

18oz Bone in Rib Steak

78

22 oz T-Bone

120

32 oz Tomahawk

185

Accompaniments

Bordelaise   |   6
Au Poivre   |   6
Café de Paris Butter   |   2

Sides

Mushroom Fricassee

birch syrup   |   16

Rapini Gratin

pecorino cheese   |   14

Crispy Brussel Sprouts

maple bacon   |   14

Fingerling Potatoes

whipped confit garlic butter, rosemary   |   14

French Fries

12

Dessert

Dark Chocolate Mousse

walnut orange sable, bing cherries    |   13

Passionfruit Cheesecake

mango compote, saffron graham crumb   |   13

Apple Bread Pudding

apple jam, ginger anglaise, ginger ice cream, candied ginger   |   13

Vanilla Bean Crème Brûlée

with gooseberries & sesame cookie    |   13

Spencer's Wine List

View Wine List

Pair your lakeside meal with a selection from our specially curated wine and beverage list!

View Wine List

Virtual Tours

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Explore your dream venue, from the comfort of your own home!

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Spencer's Gift Cards

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A Spencer's Gift Card is the perfect gift for the food & drink lover on your list. Redeemable at any Pearle Hospitality restaurant!

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